Whisky Cocktail Recipe with Ardbeg
Celebrity Taste Makers feature host Kaitlin Monte takes us Beyond the Bar with Ardbeg and Mark Buettler of Moet Hennessy USA.
Word on The Peat
- 3/4 oz Ardbeg 10 yr Scotch
- 3/4 oz Green Chartruese
- 3/4 oz Maraschino liqueur
- 3/4 oz Fresh lime Juice
Combine ingredients with ice and shake.
Strain out in a coup and add a brandied cherry as a garnish.
48 Lounge
1221 Ave. of the Americas
New York, NY 10020